Fried Ravioli

Need a quick appetizer for the holidays?  I attempted this one tonight so that I can make it later this week for a dinner party (I get nervous trying new recipes the day of).  It turned out great, was simple and fast!

Ingredients:
1 bag of frozen ravioli (I used cheese)
1 cup breadcrumbs
1 tsp oregano
1/4 tsp salt
1/4 cup parmesan cheese
2 eggs 
1/2 cup milk
olive oil for frying
your favorite marinara sauce 

Cook frozen ravioli in boiling water for about 5 min
Remove and allow to cool
Meanwhile mix together in a bowl breadcrumbs, oregano, salt, and parmesan cheese
In another bowl mix together eggs and milk
Heat olive oil in a small saucepan for frying
Drop cooled ravioli (they don't have to be completely cool just not really hot or your eggs/milk may cook) in the egg/milk mixture then coat with the breadcrumb mixture
Drop into the oil and fry until golden (make sure to only fry a few at once so the temperature of your oil doesn't drop)
Remove from oil and drain on paper towels
Serve with warmed marinara sauce

That's it!  So simple!  I wish I had a picture but unfortunately they were all gone before I even had a chance.
Enjoy and Merry Christmas!